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NC State Campus Enterprises

Rave! Catering Event Waitstaff

NC State Campus Enterprises, Raleigh, North Carolina, United States, 27601

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Campus Enterprises Mission: Campus Enterprises is NC State University’s division of retail and hospitality organizations — NC State Dining, NC State Stores, Lonnie Poole Golf Course, NC State Student Centers (Witherspoon and Talley), and the One Card Office. Each department is dedicated to providing service excellence, value and enrichment of the student experience in support of academic success. Purpose: Provide vital support to Campus Enterprises and NC State Dining by providing an excellent dining experience for all guests. Compensation: Students will start at a training level of tier 1 at $11 per hour. Once they have demonstrated sufficient skills they may be eligible to be promoted to a tier 2 position at $12 per hour. In addition, eligible students will receive longevity raises based on years of service within Campus Enterprises. Dining and Catering employees earn free meals and are eligible for an end-of-semester bonus of up to $200. Work Schedule: Event-based shift work; 4-20 hours per week. Includes nights and weekends and annual mandatory events. Essential functions and responsibilities include but are not limited to: Provide a superior level of customer service Properly manage time to set up event spaces with table linens, silverware, glassware, and other catering equipment by event start time Break down equipment immediately following event Maintain and replenish food and beverage needs throughout event Take initiative to work independently and coordinate with catering team as needed Use problem solving skills to provide accommodations for clients in a fast-paced setting Maintain a high level of professionalism at all times Remain in compliance with RAVE! Catering student employee policies and expectations at all times Perform other duties or side work as assigned by catering coordinators Communicate effectively with supervisors, peers, and guests. Help to maintain temperature and sanitation to ensure food safety and assist units in maintaining a Grade A sanitation of 95% or better. Other duties as assigned. Essential Qualifications

Current NC State University student with a flexible schedule Willingness to handle and serve all types of food (including meat products) Ability to demonstrate excellent customer service skills. Ability to work in a fast-paced environment. Ability to read and follow both written and verbal instructions and recipes to efficiently and accurately assemble menu items. Ability to work with a team and effectively communicate. Must be able to lift, push and pull up to 40 pounds with or without reasonable accommodation. Must attend mandatory student employee orientation and training sessions Student Employee Expectations

Arriving on time for shifts Having on a complete uniform Clocking in and clocking out in a timely fashion Cell phones are only used at appropriate times Prioritize the client Finish all duties before taking a break Learn, Grow and Earn More

Gain experience, grow your skills and get promoted Connect with other students beyond the classroom Stand out to future employers Build strong relationships with supervisors who can serve as references Hiring Standards

NC State University is an equal opportunity and affirmative action employer. All qualified applicants will receive consideration for employment without regard to race, color, national origin, religion, sex, gender identity, age, sexual orientation, genetic information, status as an individual with a disability, or status as a protected veteran. Persons with disabilities requesting accommodations in the application and interview process, please call 919.515.3148 or send an email to ada_coordinator@ncsu.edu . NC State uses E-Verify to confirm employment eligibility of all newly hired employees. Visit the E-Verify website to learn more about E-Verify, including your rights and responsibilities. Apply for this position

Required* First Name* Last Name* Email Address* Phone* Address Do you have a preferred work location? If so, where?* How many hours per week are you available to work?* Students must be enrolled at least half time in a degree program at NC State to qualify for student employment. Are you enrolled at least half-time in a degree program? If not, please apply at jobs.ncsu.edu. Student ID number* When do you expect to graduate?* Have you previously worked for Campus Enterprises?* If yes, for which department(s) did you work in Campus Enterprises? (Check all that apply). NC State Dining (any dining locations/coffee shop) Rave! Events NC State Student Centers Wolfpack One Card NC State Stores (Wolfpack Outfitters, WolfXpress, State of the Art) Lonnie Poole Golf Course Campus Enterprises Admin (Marketing, HR, Trademark and Licensing) What date are you available to start work?* Have you been awarded Federal Work-Study by the NCSU Office of Scholarships and Financial Aid? (This is not a requirement to be considered for employment.) * Yes No Are you bilingual? If so what languages do you speak? Please indicate your proficiency in the languages you speak, read, or write.

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