Aspiring Sous Chef — Luxury Hotel Kitchen

A luxury hotel in Miami Beach seeks a Culinary Assistant to support the Chef de Cuisine in daily kitchen operations. Responsibilities include overseeing food production, ensuring compliance with health and safety standards, and training kitchen staff. The ideal candidate will have supervisory experience and knowledge of kitchen operations, with a preference for candidates who have completed a culinary program. This position plays a key role in maintaining the hotel's high standards of food quality and customer satisfaction. #J-18808-Ljbffr