Seasonal Dining Room Lead: Hospitality & Training

A hospitality service provider at Mount Rushmore National Memorial is seeking an Employee Dining Room Lead. This seasonal position involves overseeing food service operations, training new staff, and ensuring cleanliness and policy compliance in a fast-paced environment. Ideal candidates should have previous food service and cash handling experience and be team players with excellent guest service skills. A passion for the environment and sharing memorable experiences is essential. #J-18808-Ljbffr