Line Cook - High-Volume Kitchen, Precise Recipe Craft

A leading restaurant group in Virginia is seeking dedicated kitchen staff to prepare a variety of foods while adhering to recipe and safety standards. Responsibilities include maintaining quality, fostering a positive guest experience, and ensuring all food safety protocols are followed in a fast-paced environment. The ideal candidates should be able to work efficiently under pressure and contribute positively to the team atmosphere. Hourly wage of up to $20 is offered. #J-18808-Ljbffr