Aramark
A leading food service company is seeking an Executive Chef in Gaithersburg, MD, to manage culinary operations at a premier senior living community. Responsibilities include overseeing culinary staff, ensuring high-quality food production, and interacting with clients and residents. Candidates should have a culinary degree and at least 4 years of culinary experience, with a preferred management background. Competitive salary ranges from $85,000 to $105,000, plus comprehensive benefits.
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