Wasserhund Brewing Company
Ready to toss dough, create delicious pizza, and work at a Brewery?! If so, then apply to be a member of our Brew Crew...
We are looking for adaptable, strong candidates to join the Wasserhund Brewing Company team. We want team members who can handle the rush of a Saturday night, or open a kitchen to ensure the evening is amply prepared. Our team takes pride in our work and appreciates high quality pizzas & beer. So if you find enjoyment in seeing happy customers who continually return for your pepperoni masterpieces and fantastic German style beers, get on board.
Typical Shift Hours
Afternoon Flex: 12p-8p (1200-2000)
Evening: 5p-12a (1700-0000)
Job Responsibilities
Ensure optimal level of sanitation and safety standards in work area at all times
Monitor and maintain clean working area and cooking surfaces for food preparation
Willing to adjust your schedule to help cover flex shifts or special events
Maintain and operate all large cooking equipment such as pizza oven, dough roller, dough mixer, fryers
Manage all food order slips, administer all verbal instructions, and perform all cooking requirements as per instructed
Prepare all food materials required for cooking such as cutting vegetables, precooking meats, and making our special beer batter dough
Monitor and ensure exact measurements of ingredients for all food items
Prepare all package food items and ensure proper serving temperatures
Compensation
Negotiable base wage rate dependent on experience
Quantifiable performance based rate increases
This Company Describes Its Culture as
Outcome-oriented -- results-focused with strong performance culture
Stable -- traditional, stable, strong processes
Team-oriented -- cooperative and collaborative
Hours per week
30-39
20-29
Pay Frequency
Bi weekly or Twice monthly
This Job Is
Open to applicants under 18 years old, provided it is legally allowed for the job and location
Open to applicants who do not have a high school diploma/GED
A good job for someone just entering the workforce or returning to the workforce with limited experience and education
A job for which all ages, including older job seekers, are encouraged to apply
Open to applicants who do not have a college diploma
Job Types: Full-time, Part-time
Pay: $14 - $16.00 per hour
Benefits:
401(k) company match
Employee discounts
Flexible schedule
Paid training
Experience level: No experience needed
Restaurant type: Bar, Casual dining restaurant, Brewery
Shift: Day shift, Evening shift, Night shift
Weekly day range: Every weekend, Weekends only
#J-18808-Ljbffr
We are looking for adaptable, strong candidates to join the Wasserhund Brewing Company team. We want team members who can handle the rush of a Saturday night, or open a kitchen to ensure the evening is amply prepared. Our team takes pride in our work and appreciates high quality pizzas & beer. So if you find enjoyment in seeing happy customers who continually return for your pepperoni masterpieces and fantastic German style beers, get on board.
Typical Shift Hours
Afternoon Flex: 12p-8p (1200-2000)
Evening: 5p-12a (1700-0000)
Job Responsibilities
Ensure optimal level of sanitation and safety standards in work area at all times
Monitor and maintain clean working area and cooking surfaces for food preparation
Willing to adjust your schedule to help cover flex shifts or special events
Maintain and operate all large cooking equipment such as pizza oven, dough roller, dough mixer, fryers
Manage all food order slips, administer all verbal instructions, and perform all cooking requirements as per instructed
Prepare all food materials required for cooking such as cutting vegetables, precooking meats, and making our special beer batter dough
Monitor and ensure exact measurements of ingredients for all food items
Prepare all package food items and ensure proper serving temperatures
Compensation
Negotiable base wage rate dependent on experience
Quantifiable performance based rate increases
This Company Describes Its Culture as
Outcome-oriented -- results-focused with strong performance culture
Stable -- traditional, stable, strong processes
Team-oriented -- cooperative and collaborative
Hours per week
30-39
20-29
Pay Frequency
Bi weekly or Twice monthly
This Job Is
Open to applicants under 18 years old, provided it is legally allowed for the job and location
Open to applicants who do not have a high school diploma/GED
A good job for someone just entering the workforce or returning to the workforce with limited experience and education
A job for which all ages, including older job seekers, are encouraged to apply
Open to applicants who do not have a college diploma
Job Types: Full-time, Part-time
Pay: $14 - $16.00 per hour
Benefits:
401(k) company match
Employee discounts
Flexible schedule
Paid training
Experience level: No experience needed
Restaurant type: Bar, Casual dining restaurant, Brewery
Shift: Day shift, Evening shift, Night shift
Weekly day range: Every weekend, Weekends only
#J-18808-Ljbffr