New Day Executive Search
divh2Executive Chef
Garden City Center/h2pJoin a respected restaurant group known for its approachable yet traditional menu featuring classic Italian dishes, Neapolitan pizzas, and wood-fire grilled entrees. This is an exciting opportunity to lead a kitchen team in a favorite local dining destination, where your culinary passion and leadership will make a significant impact./ppExecutive Chef Benefits
Compensation/polliCompetitive compensation $85,000$95,000 per year/liliSick, holiday, and vacation paid time off/liliExcellent health, dental, and vision benefits with a flex spending account option/liliHealth Reimbursement Arrangement (HRA)/liliAbility Assist (EAP)/liliLife and disability insurance/liliShort-term disability (MA only)/liliGreat 401(k) match/liliEmployee ownership opportunities/lili35% discount when dining in our locations/liliPerk spot options/liliFully paid BJs membership/liliManagers dining card/li/olpExecutive Chef Requirements
Qualifications/pulliMinimum 3-5 years of previous experience as an Executive Chef in a high-volume establishment/liliCulinary Arts degree preferred, but exceptional experience will be considered/liliMust have a flexible schedule to work during days, nights, weekends, and some holidays as needed/liliStrong communication skills/liliProven history of high-quality cuisine, preferably in high-volume production of fresh, scratch food/liliExperience in cost controls/liliAbility to stand for long periods and lift/move 25-50 pounds/liliCollaborative approach to creating an equitable workplace environment with respectful working relationships/li/ulpExecutive Chef Day-to-Day Responsibilities/pulliDirect and oversee all kitchen activities, ensuring efficient, profitable, safe, and sanitary food service/liliManage labor and food cost controls as well as budgeting/liliEngineer menus to enhance guest experience and operational efficiency/liliHire, train, and develop kitchen staff while managing performance and team culture/li/ulpIf you are passionate about food and the guest experience and want to be part of a company that values its team, we want to hear from you!/p/div
Garden City Center/h2pJoin a respected restaurant group known for its approachable yet traditional menu featuring classic Italian dishes, Neapolitan pizzas, and wood-fire grilled entrees. This is an exciting opportunity to lead a kitchen team in a favorite local dining destination, where your culinary passion and leadership will make a significant impact./ppExecutive Chef Benefits
Compensation/polliCompetitive compensation $85,000$95,000 per year/liliSick, holiday, and vacation paid time off/liliExcellent health, dental, and vision benefits with a flex spending account option/liliHealth Reimbursement Arrangement (HRA)/liliAbility Assist (EAP)/liliLife and disability insurance/liliShort-term disability (MA only)/liliGreat 401(k) match/liliEmployee ownership opportunities/lili35% discount when dining in our locations/liliPerk spot options/liliFully paid BJs membership/liliManagers dining card/li/olpExecutive Chef Requirements
Qualifications/pulliMinimum 3-5 years of previous experience as an Executive Chef in a high-volume establishment/liliCulinary Arts degree preferred, but exceptional experience will be considered/liliMust have a flexible schedule to work during days, nights, weekends, and some holidays as needed/liliStrong communication skills/liliProven history of high-quality cuisine, preferably in high-volume production of fresh, scratch food/liliExperience in cost controls/liliAbility to stand for long periods and lift/move 25-50 pounds/liliCollaborative approach to creating an equitable workplace environment with respectful working relationships/li/ulpExecutive Chef Day-to-Day Responsibilities/pulliDirect and oversee all kitchen activities, ensuring efficient, profitable, safe, and sanitary food service/liliManage labor and food cost controls as well as budgeting/liliEngineer menus to enhance guest experience and operational efficiency/liliHire, train, and develop kitchen staff while managing performance and team culture/li/ulpIf you are passionate about food and the guest experience and want to be part of a company that values its team, we want to hear from you!/p/div