Press Utility-1

Position Summary The Press Utility is a valuable role for any food manufacturing business. Our Press Utilities perform essential work performing inspections and general sanitation of the pasta production area to ensure safe and edible product is produced consistent with food safety standards. This role performs str enuous work a ssisting production personnel with sanitation issues during sta r t-ups, shutdowns, and routine production operations.

Duties and Responsibilities

Performs in-depth cleaning of production lines according to Master Sanitation Schedule . Monitors any wear on equipment for factors that could affect production, and communicates equipment wear per standard operating procedures

Communicates equipment conditions causing sanitation issues that require attention during a periodic maintenance cycle event

Maintains logs for food safety audit purposes. Participate in department food safety and safety audits

Assist team members with sanitation efforts on unassigned machines, and maintain , and clean other areas, as needed

Other duties, as assigned

Education and Experience Required

Must be able to work weekends, holidays, and overtime

Must be at least 18 years of age

Preferred Education, Experience, and Skills

High school diploma or GED equivalent from an accredited institution

Previous manufacturing experience

Previous experience operating a forklift or reach truck

Previous experience in a food manufacturing environment strongly preferred

Physical Requirements

Must be able to lift up- to 50 pounds

Must be able to work in hot, humid,

and cold manufacturing environment

Must be able to work in crowded spaces for 4+ hours per shift

Must be able to bend and crawl for 7+ hours per shift

Must be able to climb ladders for 4+ hours per shift

Must be able to stand for 6 + hours per shift

Must be able to walk for 6 + hours per shift

Must be able t o reach and grasp for 6 + hours per shift

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