Assistant Executive Kitchen Manager - Lead, Cook, Inspire

A prominent restaurant group in Indiana is looking for an Assistant Executive Kitchen Manager to lead a high-volume kitchen. You will collaborate with the Executive Kitchen Manager to ensure food quality and safety while inspiring your culinary team. Applicants should have management experience in a restaurant, superb communication skills, and the ability to lift up to 50 lbs. This role includes a competitive salary and various benefits. #J-18808-Ljbffr