Banquet Cook - On-Call for Luxury Events

A luxury resort in Las Vegas is seeking an On Call Banquet Cook to assist with food preparation and maintain high standards of quality in a fast-paced environment. Applicants should have at least two years of experience in a high-volume kitchen and possess thorough knowledge of health and safety regulations. Responsibilities include following recipes and ensuring cleanliness. The role requires a flexible schedule, including nights and weekends, with an hourly wage of $27.35. #J-18808-Ljbffr