Hospitality Sous Chef: Fine Dining in Senior Living

An extraordinary senior living community in Fort Worth, Texas is seeking a passionate Sous Chef to join their team. The role involves assisting with food orders and production while ensuring high standards of quality and presentation in a fine dining setting. Candidates should have culinary education and relevant experience, ideally two to three years in a similar environment. This is a fantastic opportunity for individuals who care about hospitality and senior engagement. #J-18808-Ljbffr