Creative Cook: Craft Flavors, Safely Prep & Serve Job at Aramark in Charleston

A food service provider is seeking a Cook for their Liberty Dining Hall at the College of Charleston. This role involves preparing a diverse range of dishes while following safety guidelines and maintaining high standards of cleanliness. Ideal candidates will have prior cooking experience and be knowledgeable about food safety regulations. You'll bring creativity to your cooking and ensure excellent service to guests and clients. #J-18808-Ljbffr