Lago Cook — Craft WOW-worthy Fine Dining Experiences

A leading hospitality company in Las Vegas is hiring a Cook for their Lago restaurant at Bellagio. Responsibilities include applying culinary techniques, maintaining food product quality, and working as part of a team. The ideal candidate should have a high school diploma and at least one year of cooking experience, with formal culinary training preferred. The role offers competitive pay, wellness programs, and discounts on food, beverages, and other services. #J-18808-Ljbffr