Lead Cook & Kitchen Supervisor – Senior Living

A leading culinary organization in Jasper, Indiana, seeks culinary team members to prepare and serve nutritious meals while ensuring high standards of food safety. Ideal candidates should possess a high school diploma, sanitation knowledge, and some food handling experience. Responsibilities include cooking, leading food preparation staff, and maintaining cleanliness in the kitchen. The position offers competitive compensation alongside health benefits and opportunities for career growth, reflecting the values of commitment to quality and community care. #J-18808-Ljbffr