Harvest Market
HARVEST MARKET BULK FOODS SPECIALIST
Harvest Market, Ann Arbor, Michigan, United States, 48103
Niemann Harvest Market Bulk Food Specialist
The Niemann Harvest Market Bulk Food Specialist is responsible for ensuring superior customer service in their store. They must drive sales and profitability, and maintain effective expense and payroll budget management. They will also ensure compliance with effective inventory management, merchandising practices, and all store policies and procedures while fostering the Niemann Harvest Market culture. Essential Duties And Responsibilities
Delivers superior guest service and ensures absolute customer satisfaction Learns and uses the three E's: Engagement, Educate, Empowerment Customer engagement: Suggestive selling, sampling Educate customer on bulk shopping Knows seasonality, use, and taste of products offered Responsible for all bulk products sold in store (such as grains, flours, dried fruits, candies, nuts, spices, etc.) Quality assurance checks of department Proper handling and rotation of product Promotes and supports established programs Day-to-day operational procedures to ensure stock level, inventory, and cleanliness Promotes sales Works with other departments to set up pairings and tastings Works within company programs, policies and procedures Connects and builds relationships with Producers and Makers. Follows the latest trends and sources out those products to make them available to our guests. Follow all Health Code guidelines Works within company programs, policies, and procedures Follows all safety policies and procedures; is a safety role model Other duties as assigned Key Attributes
Passion/purpose Foodie/farmer Thirst for knowledge/curious/inquisitive People enthusiast/outgoing Genuine Good communicator/desire to share Trendy/fun Honest Techie Ability to prioritize and multi task Detail Oriented Ability to work in a fast paced environment Problem solving skills Multi-skilled High energy level Adaptability Education And/or Experience
None required Language Skills
Read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals. Write routine reports and correspondence. Speak effectively before groups of customers and associates. Mathematical Skills
Basic math concepts (addition, subtraction, division, multiplication) Certificates, Licenses, Registrations
Food Handler's Certification as required by State Law (provided at store level) Forklift/Power Industrial Truck training (provided at store level) Recommended Equipment
Slip resistant shoes with closed toe and heel Safety Cutter Knives Apron Pallet jack Ladder Stepladder Uniform per store policy Physical Demands
Regularly (Over 2/3 of the time) Walk Use hands to finger, handle, or feel Reach with hands and arms Communicate with associates and customers Taste or smell Lift and/or move up to 50 pounds Frequently (Between 1/3 to 2/3 of the time) Stand Overhead lifting Balance Lift and/or move up to 75 pounds Occasionally (Less than 1/3 of the time) Sit Climb Stoop Kneel Crouch Crawl Lift and/or move up to 100 pounds Vision
Close Distance Color Peripheral Depth perception Ability to adjust focus Work Environment
Frequently Work near moving mechanical parts Occasionally Toxic or caustic chemicals Noise Level
Moderate Pay Range
$16 up to $18/hour Benefits
Medical, Dental, and Vision Insurance Flexible Spending Accounts (Medical and Dependent Care) Life Insurance Voluntary Benefits MI Earned Sick Time (ESTA) Retirement Plans Employee Assistance Program **Niemann Foods Management retains the discretion to add to or change the position requirements at any time. **Position requirements may vary by store location
The Niemann Harvest Market Bulk Food Specialist is responsible for ensuring superior customer service in their store. They must drive sales and profitability, and maintain effective expense and payroll budget management. They will also ensure compliance with effective inventory management, merchandising practices, and all store policies and procedures while fostering the Niemann Harvest Market culture. Essential Duties And Responsibilities
Delivers superior guest service and ensures absolute customer satisfaction Learns and uses the three E's: Engagement, Educate, Empowerment Customer engagement: Suggestive selling, sampling Educate customer on bulk shopping Knows seasonality, use, and taste of products offered Responsible for all bulk products sold in store (such as grains, flours, dried fruits, candies, nuts, spices, etc.) Quality assurance checks of department Proper handling and rotation of product Promotes and supports established programs Day-to-day operational procedures to ensure stock level, inventory, and cleanliness Promotes sales Works with other departments to set up pairings and tastings Works within company programs, policies and procedures Connects and builds relationships with Producers and Makers. Follows the latest trends and sources out those products to make them available to our guests. Follow all Health Code guidelines Works within company programs, policies, and procedures Follows all safety policies and procedures; is a safety role model Other duties as assigned Key Attributes
Passion/purpose Foodie/farmer Thirst for knowledge/curious/inquisitive People enthusiast/outgoing Genuine Good communicator/desire to share Trendy/fun Honest Techie Ability to prioritize and multi task Detail Oriented Ability to work in a fast paced environment Problem solving skills Multi-skilled High energy level Adaptability Education And/or Experience
None required Language Skills
Read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals. Write routine reports and correspondence. Speak effectively before groups of customers and associates. Mathematical Skills
Basic math concepts (addition, subtraction, division, multiplication) Certificates, Licenses, Registrations
Food Handler's Certification as required by State Law (provided at store level) Forklift/Power Industrial Truck training (provided at store level) Recommended Equipment
Slip resistant shoes with closed toe and heel Safety Cutter Knives Apron Pallet jack Ladder Stepladder Uniform per store policy Physical Demands
Regularly (Over 2/3 of the time) Walk Use hands to finger, handle, or feel Reach with hands and arms Communicate with associates and customers Taste or smell Lift and/or move up to 50 pounds Frequently (Between 1/3 to 2/3 of the time) Stand Overhead lifting Balance Lift and/or move up to 75 pounds Occasionally (Less than 1/3 of the time) Sit Climb Stoop Kneel Crouch Crawl Lift and/or move up to 100 pounds Vision
Close Distance Color Peripheral Depth perception Ability to adjust focus Work Environment
Frequently Work near moving mechanical parts Occasionally Toxic or caustic chemicals Noise Level
Moderate Pay Range
$16 up to $18/hour Benefits
Medical, Dental, and Vision Insurance Flexible Spending Accounts (Medical and Dependent Care) Life Insurance Voluntary Benefits MI Earned Sick Time (ESTA) Retirement Plans Employee Assistance Program **Niemann Foods Management retains the discretion to add to or change the position requirements at any time. **Position requirements may vary by store location