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The New York Times

Senior Recipe Editor - Hybrid Cooking Content

The New York Times, New York, New York, us, 10261

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A leading media organization is seeking a Recipe Editor to join its NYT Cooking team. This role requires editing and collaborating on recipe content, focusing on accuracy, clarity, and style. Candidates should have at least 8 years of experience as a recipe editor and strong culinary knowledge. The position emphasizes teamwork, communication, and a commitment to the organization's values. The role is based in New York and involves primarily in-office work with some potential for remote flexibility. #J-18808-Ljbffr