ROC Ventures, LLC
The Umbrella Bar in Franklin, WI is seeking a friendly, reliable, and energetic Bartender to provide exceptional service in a fun, welcoming atmosphere. The ideal candidate is customer-focused, efficient in a fast-paced environment, and passionate about creating great guest experiences through quality beverages and service.
Key Responsibilities
Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards
Greet guests promptly and provide friendly, attentive service
Accurately take orders, process payments, and handle cash/credit transactions
Maintain cleanliness and organization of the bar area, including restocking supplies
Check guest identification to ensure compliance with Wisconsin alcohol laws
Monitor guest alcohol consumption and promote responsible drinking
Communicate effectively with fellow staff and management to ensure smooth operations
Follow all health, safety, and sanitation guidelines
Assist with opening and closing duties as assigned
Qualifications
Must be at least 21 years of age
Prior bartending or customer service experience preferred, but willing to train the right candidate
Valid bartender license (or ability to obtain one)
Strong communication and interpersonal skills
Ability to multitask and work efficiently in a fast-paced environment
Reliable, punctual, and team-oriented
Ability to stand for extended periods and lift up to 25 lbs
Schedule & Availability
Flexible availability, including evenings, weekends, and holidays
Seasonal outdoor bar shifts may be weather-dependent
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Key Responsibilities
Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards
Greet guests promptly and provide friendly, attentive service
Accurately take orders, process payments, and handle cash/credit transactions
Maintain cleanliness and organization of the bar area, including restocking supplies
Check guest identification to ensure compliance with Wisconsin alcohol laws
Monitor guest alcohol consumption and promote responsible drinking
Communicate effectively with fellow staff and management to ensure smooth operations
Follow all health, safety, and sanitation guidelines
Assist with opening and closing duties as assigned
Qualifications
Must be at least 21 years of age
Prior bartending or customer service experience preferred, but willing to train the right candidate
Valid bartender license (or ability to obtain one)
Strong communication and interpersonal skills
Ability to multitask and work efficiently in a fast-paced environment
Reliable, punctual, and team-oriented
Ability to stand for extended periods and lift up to 25 lbs
Schedule & Availability
Flexible availability, including evenings, weekends, and holidays
Seasonal outdoor bar shifts may be weather-dependent
#J-18808-Ljbffr