Chef/Cook for Community Dining - Thrive & Create

A senior living community in Excelsior, Minnesota is seeking a part-time Chef/Cook. This role involves preparing high-quality dishes for residents while ensuring exceptional service in a vibrant kitchen environment. Candidates should have a High School Diploma, a valid Food Services Sanitation Certificate, and knowledge of cooking techniques. Experience in a senior living or restaurant setting is preferred. The position offers a supportive work culture with flexible hours and a strong focus on teamwork. #J-18808-Ljbffr