Seasonal Event Catering Supervisor – Stadium Dining Lead

A leading hospitality company is searching for a seasonal Catering Supervisor to join their team at Comerica Park in Detroit, Michigan. You will train and supervise catering team members, ensure food quality, and maintain clean work areas. The ideal candidate has at least six months of experience in a hospitality setting and strong communication skills. This role offers competitive hourly pay and various team member benefits including weekly pay and flexible schedules. #J-18808-Ljbffr