Workplace Kitchen Cook: Nutritious Meals for Staff

A food services company in Overland Park is seeking a Kitchen Facilities Cook to prepare and serve high-quality meals for staff. You will ensure food safety and hygiene standards, manage kitchen supplies, and maintain a positive dining experience. The ideal candidate has over three years of experience in a commercial kitchen environment, strong multitasking skills, and the ability to work both independently and as part of a team. This role is vital for supporting employee satisfaction through nutritious meals. #J-18808-Ljbffr