Director of Catering & Events: Lead Memorable Events

A leading hotel management company in San Diego seeks a Director of Catering and Events to oversee sales, planning, and execution of catered events. This leadership role involves managing a team, driving revenue, and ensuring exceptional customer service. Candidates should have a bachelor's degree and at least 1 year of catering sales experience. Familiarity with the San Diego market and proficiency in relevant software will be advantageous. Flexible hours required to accommodate events. #J-18808-Ljbffr