Dining Services Lead — Front-of-House & Resident Experience

A dining service provider in Prescott Valley, AZ is looking for a Dining Room Manager to oversee dining room operations, including staff management and budgeting. The ideal candidate should have a high school diploma and 3-5 years of experience in a similar role, along with strong communication and leadership skills. You will ensure a positive dining experience for residents while complying with health and safety regulations. This position includes supervisory responsibilities and requires excellent customer service skills. #J-18808-Ljbffr