Assistant Director of Food & Beverage — Luxury Hotel

A prestigious hotel located in sunny Carmel Valley, California, is seeking an Assistant Director of F&B. This role supports the Food & Beverage Department, ensuring exceptional service standards across multiple outlets. Candidates should have proven leadership experience in upscale hotel operations, strong fine dining expertise, and a commitment to exceptional guest service. The position offers a competitive salary, along with exceptional medical benefits and employee discounts. #J-18808-Ljbffr