Dining Services Director: Elevate Resident Dining

A health services provider located in Georgia is looking for a Dining Services Director. This role requires overseeing the Dining Services Department, ensuring quality and customer service. Candidates should possess at least two years of experience in food service, with a minimum of four years in a supervisory role. Duties include staff management, budget oversight, and maintaining food service standards. Successful applicants will have a high school diploma, and a degree in food services is preferred. Join us to make a difference in our community! #J-18808-Ljbffr