Oyster Bar Cook: Fresh Seafood Ambassador & Growth

A renowned seafood restaurant in Santa Clara is seeking an Oyster Bar Cook to prepare and serve raw bar dishes while interacting with guests. The ideal candidate should have a passion for seafood, culinary knowledge, and a current Food Handlers Card. This position offers a competitive hourly rate between $17.95 and $21 depending on experience, alongside perks like shift meals and growth opportunities in a supportive team environment. #J-18808-Ljbffr