Culinary Lead Cook – Resident Dining & Events

A senior living facility in Devils Lake, ND is seeking a Culinary Cook for a part-time position. The Cook will prepare high-quality meals, maintain sanitation standards, and supervise dining services. Ideal candidates have culinary experience and knowledge of food safety. Compensation includes a competitive hourly pay range of $18.50-20.72, along with a comprehensive benefits package that supports health and well-being. Interested applicants can contact HR for more information. #J-18808-Ljbffr