Restaurant GM: Lead Teams, Grow Sales & Service

A popular restaurant chain in South Carolina is seeking a General Manager to lead their team and ensure exceptional guest experiences. This role involves overseeing daily operations, maintaining staffing levels, and managing profitability while fostering a positive work environment. Ideal candidates will have 3-5 years of management experience, strong leadership abilities, and a passion for customer service. The position offers a competitive salary between $60,000 and $70,000 annually, with additional benefits including bonuses, free meals, and comprehensive medical coverage. #J-18808-Ljbffr