Assistant Director, Food & Beverage — Luxury Resort

A prominent hotel chain in Hawaii is seeking an Assistant Director of Food & Beverage to oversee all food and beverage operations. This role emphasizes operational excellence and exceptional guest experiences in a luxury setting. Candidates should possess strong leadership skills and a minimum of 5-7 years of food and beverage management experience. The position offers a salary range of $79,560-$105,000, along with various benefits, including health insurance and retirement plans. #J-18808-Ljbffr