Lead School Dining: Assistant Food Service Director

A leading hospitality company is seeking an experienced assistant foodservice director for their Elior School Dining team in Ridgeland, Mississippi. You will oversee culinary operations, ensure high service quality, and lead a large team. Ideal candidates should have at least 2 years of supervisory and foodservice experience, alongside solid leadership skills. Competitive compensation is offered, up to $50,000 per year, with additional perks such as medical and tuition reimbursement for full-time employees. #J-18808-Ljbffr