Executive Dining Room Manager – Lead 2 Dining Rooms

A leading food service provider is seeking an Executive Dining Room Manager to oversee dining room operations at Ingleside at Rock Creek in Washington, DC. The role involves managing a team of 35 staff and ensuring high service standards in a restaurant-style environment. Candidates should have strong leadership and customer service skills, along with a minimum of one year in food or culinary services. The company offers a competitive salary and comprehensive benefits package. #J-18808-Ljbffr