Assistant Director of Food and Beverage - Waldorf Astoria Park City
Waldorf Astoria Park City, Park City, UT, United States
Overview
Waldorf Astoria is looking for an
Assistant Director of Food & Beverage
to join the Park City team! With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this award‑winning Forbes 4‑Star boutique property offers elevated comfort food inspired by mountain regions from around the world.
Key Responsibilities
Assist in the management of all Food & Beverage operations across the 3‑meal restaurant, seasonal pool restaurant, banquet operations, and 24‑hour in‑room dining, ensuring exceptional guest service and financial profitability.
Monitor and develop team member performance, including supervision, professional development, scheduling, counseling, evaluations, and recognition.
Develop and implement menus and food & beverage marketing strategies in partnership with the Director of Food & Beverage and the culinary team.
Monitor and assess service and satisfaction trends, evaluate and address issues, and make improvements accordingly.
Ensure compliance with health, safety, sanitation, and alcohol awareness standards.
Recruit, interview, and train team members.
Qualifications
3–5 years of F&B management experience; a luxury hospitality background strongly preferred.
Exceptional leadership, strong team‑building skills, and a passion for developing and inspiring others.
Demonstrated commitment to hospitality, integrity, teamwork, ownership, and a sense of urgency.
Excellent communication, organizational, and customer‑focus abilities.
Benefits
Free Epic Local Ski Pass (Winter season only)
Drastically discounted spa services
Work in an environment that highly appreciates kindness, creativity, and authenticity
Complimentary meals on duty
Worldwide travel perks – up to 30 nights at discounted rates at over 6,000 properties in more than 100 countries; 50% F&B discounts
Career development opportunities across hotels, reservations, front office, accounts, and human resources in over 100 countries
Access to pay when you need it through DailyPay
Mental health resources, including an Employee Assistance Program
Best‑in‑Class Paid Time Off (PTO)
Go Hilton travel program: 100 nights of discounted travel
Parental leave to support new parents
Debt‑Free Education through Guild Education partners
401(k) plan and company match
Hilton Shares: employee stock purchase program (15% discount)
Career growth and development programs
Team Member Resource Groups
Recognition and rewards programs
Location & Details Work Locations:
Waldorf Astoria Park City
Schedule:
Full‑time
Brand:
Waldorf Astoria Hotels & Resorts
Job Category:
Food and Beverage
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Assistant Director of Food & Beverage
to join the Park City team! With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this award‑winning Forbes 4‑Star boutique property offers elevated comfort food inspired by mountain regions from around the world.
Key Responsibilities
Assist in the management of all Food & Beverage operations across the 3‑meal restaurant, seasonal pool restaurant, banquet operations, and 24‑hour in‑room dining, ensuring exceptional guest service and financial profitability.
Monitor and develop team member performance, including supervision, professional development, scheduling, counseling, evaluations, and recognition.
Develop and implement menus and food & beverage marketing strategies in partnership with the Director of Food & Beverage and the culinary team.
Monitor and assess service and satisfaction trends, evaluate and address issues, and make improvements accordingly.
Ensure compliance with health, safety, sanitation, and alcohol awareness standards.
Recruit, interview, and train team members.
Qualifications
3–5 years of F&B management experience; a luxury hospitality background strongly preferred.
Exceptional leadership, strong team‑building skills, and a passion for developing and inspiring others.
Demonstrated commitment to hospitality, integrity, teamwork, ownership, and a sense of urgency.
Excellent communication, organizational, and customer‑focus abilities.
Benefits
Free Epic Local Ski Pass (Winter season only)
Drastically discounted spa services
Work in an environment that highly appreciates kindness, creativity, and authenticity
Complimentary meals on duty
Worldwide travel perks – up to 30 nights at discounted rates at over 6,000 properties in more than 100 countries; 50% F&B discounts
Career development opportunities across hotels, reservations, front office, accounts, and human resources in over 100 countries
Access to pay when you need it through DailyPay
Mental health resources, including an Employee Assistance Program
Best‑in‑Class Paid Time Off (PTO)
Go Hilton travel program: 100 nights of discounted travel
Parental leave to support new parents
Debt‑Free Education through Guild Education partners
401(k) plan and company match
Hilton Shares: employee stock purchase program (15% discount)
Career growth and development programs
Team Member Resource Groups
Recognition and rewards programs
Location & Details Work Locations:
Waldorf Astoria Park City
Schedule:
Full‑time
Brand:
Waldorf Astoria Hotels & Resorts
Job Category:
Food and Beverage
#J-18808-Ljbffr