Lead School Nutrition Director

A public school district in Iowa seeks a Food Service Director to oversee food service quality and compliance with safety regulations. Responsibilities include managing food production, planning cost-effective menus, and ensuring a safe and sanitary food preparation environment. This role requires strong organizational skills and experience in institutional food settings. Ideal candidates will possess a high school diploma and relevant certifications. Position supports the district's commitment to student nutrition and quality service. #J-18808-Ljbffr