Director of F&B - Luxury Hotel Operations & Experience

A luxury hotel chain is looking for a Director of Food and Beverage to oversee operations at the HALL Park Hotel in Frisco, Texas. This role involves managing daily operations, developing service standards, and ensuring exceptional guest experiences. The ideal candidate will have 5-7 years of leadership experience in food and beverage, a strong operational background, and the ability to manage budgets effectively. The position offers an exciting opportunity in a dynamic hospitality environment. #J-18808-Ljbffr