Dining Services Director — Lead Teams & Delight Residents

A community living company is seeking a Dining Services Director in Norwalk, Connecticut. Your role will involve managing dining associates, enhancing residents' dining experiences, and maintaining high food service standards. A Bachelor's degree in culinary or hospitality and 2-4 years of management experience are preferred. Enjoy a supportive environment with comprehensive benefits and the chance to make a meaningful impact in seniors' lives. Competitive salary range is $92,000 to $97,000 yearly. #J-18808-Ljbffr