Director of Operations – Campus Dining & Events

A leading food service company is seeking a Director of Operations at Bryant University in Smithfield, RI. The ideal candidate will have management experience, a background in campus catering, and strong operations skills. Responsibilities include leading culinary operations, managing budgets, and developing teams. Competitive compensation and benefits like health insurance and 401(k) with company match are offered. #J-18808-Ljbffr