Director of Food Services & Culinary Excellence

A leading recovery center located in Phoenix, Arizona, is searching for a Director of Food Services to oversee and enhance food service operations. The role requires developing nutritious menus, managing a team, ensuring compliance with health regulations, and optimizing costs. Candidates should possess a Bachelor's degree in Food Service Management or related fields and have significant leadership experience. This position demands strong communication skills along with the ability to work efficiently in a fast-paced environment. #J-18808-Ljbffr