Dietary Services Director - Flexible Shifts (Long-Term Care)

A healthcare organization in Maine is seeking a Director of Dietary/Food Services to oversee food service operations across skilled nursing and assisted living facilities. This role involves managing dietary staff, ensuring high-quality meal service for residents, and collaborating with the clinical team. The ideal candidate will have strong leadership and communication skills, along with a commitment to quality resident care. Join us to make a meaningful impact on the well-being of our community. #J-18808-Ljbffr