Banquet & Events Lead

A resort in Central Oregon is seeking an Event Captain to oversee banquet service operations. The candidate should have at least two years of relevant experience along with strong leadership and customer service skills. Responsibilities include training staff, maintaining service standards, and ensuring an exceptional guest experience. The position requires flexibility in scheduling, including weekends and holidays, and offers a range of employee benefits such as a 401(k) plan, paid time off, and discounts at the resort's restaurants and golf shop. #J-18808-Ljbffr