
Inside Crew Member
Jet's Pizza, Jacksonville, FL, United States
Benefits
Competitive salary Employee discounts Flexible schedule Free uniforms Training & development Description
Morning prep is making all the dough needed for the day. Also all prep work may include chopping veggies, grinding cheese, make sauce, etc. during the morning prep Characteristics/Qualifications
Pleasant and polite to customers at all times. Must be dedicated, hones, a hard worker, oriented toward customer service, and able to work as part of a team. Responsibilities
Primary responsibility is dealing with customers – taking payment, making change and delivering food order Performs cashier and other clerical duties Prepares for the rush Prepares dough for square pizza Prepares salads Prepares and stores all veggies for the pizza Fills containers of pizza toppings and stores the remainder of toppings in the cooler Prepares and sets-up for the lunch rush Prepares and sets-up for the dinner rush Cleans up the back make station area Fills the pop cooler during slow times and also aids any other position if possible If necessary, the cashier should be familiar with the cut side in order to provide relief if needed Keeps the lobby and counter clean
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Competitive salary Employee discounts Flexible schedule Free uniforms Training & development Description
Morning prep is making all the dough needed for the day. Also all prep work may include chopping veggies, grinding cheese, make sauce, etc. during the morning prep Characteristics/Qualifications
Pleasant and polite to customers at all times. Must be dedicated, hones, a hard worker, oriented toward customer service, and able to work as part of a team. Responsibilities
Primary responsibility is dealing with customers – taking payment, making change and delivering food order Performs cashier and other clerical duties Prepares for the rush Prepares dough for square pizza Prepares salads Prepares and stores all veggies for the pizza Fills containers of pizza toppings and stores the remainder of toppings in the cooler Prepares and sets-up for the lunch rush Prepares and sets-up for the dinner rush Cleans up the back make station area Fills the pop cooler during slow times and also aids any other position if possible If necessary, the cashier should be familiar with the cut side in order to provide relief if needed Keeps the lobby and counter clean
#J-18808-Ljbffr