F&B Director — Multi-Outlet Lodge Dining & Events

A hospitality company in Georgia is looking for a Food & Beverage Manager to oversee dining experiences at Unicoi State Park & Lodge. The ideal candidate will lead a high-performing team, cooperate with the Executive Chef on menu development, and ensure exceptional guest service. This role is crucial for shaping the dining atmosphere across their two restaurants and managing banquet events. It's a vibrant role in a dynamic environment, perfect for someone passionate about hospitality. #J-18808-Ljbffr