Catering & Events Growth Specialist

A vibrant Tex-Mex restaurant in Houston is seeking a Catering & Events Manager to oversee the sales lifecycle of private events and catering across locations. Responsibilities include generating leads, engaging with the local community, managing client relationships, and ensuring seamless event execution. Candidates should have over 2 years of experience in hospitality sales, proven sales success, and knowledge of catering tools like Toast Catering. Flexibility to work weekends and evenings is required. #J-18808-Ljbffr