System Director, Dining & Hospitality – Regional Leader

A leading hospitality group is seeking a Systems Director in Indianapolis to oversee high-end dining programs across multiple communities. The role involves strategic leadership of dining operations with a focus on fine-dining standards, culinary excellence, and guest experience. Candidates should have senior leadership experience in upscale food and beverage environments and a strong culinary foundation. The position offers significant long-term career growth and an annual salary between $120,000 and $140,000.
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