Senior Hospital Cook & Kitchen Lead

A leading healthcare organization in Boston, MA is seeking an experienced cook to lead food preparation activities. The role involves preparing and cooking a wide variety of food items, maintaining cleanliness, and managing supplies. The ideal candidate has 5-7 years of cooking experience and has a high school diploma or equivalent. This is an onsite position with a pay range of $18.58 - $26.58 per hour, focusing on high-quality food service and patient satisfaction. #J-18808-Ljbffr