Head Sommelier | Luxury Fine-Dining & Global Pairings

A luxury hotel brand seeks a skilled Head Sommelier to join its team in Kansas City. The role involves assisting in the efficient operation of restaurants and ensuring high standards of service align with the restaurant's concept. Candidates should hold a hospitality-related degree and possess at least 5 years of hotel operations experience, along with sommelier certification. Fluency in Korean and English is required, with additional language skills being a plus. This position promises an exciting opportunity in a prestigious, dynamic environment. #J-18808-Ljbffr