Senior F&B Director for Upscale Hotel Ops

A prominent hotel chain in Los Angeles seeks an Assistant Director of Food & Beverage to manage all F&B operations, including daily restaurant service and banquet services. Candidates should have at least 5 years of experience in upscale F&B management, knowledge of Micros, and proficiency in Microsoft Office. This role involves staff management, service standards maintenance, and operational reporting. If you are a motivated individual with a passion for guest satisfaction, this could be the perfect opportunity for you. #J-18808-Ljbffr