Shift Leader — Drive Sales & Guest Service

A fast food restaurant in Maryland is seeking an Hourly Shift Coordinator to lead restaurant operations during shifts. You will manage Team Members, drive performance related to sales and guest service, and work under the direction of the Restaurant General Manager. Ideal candidates should have at least a High School Diploma or GED and 1-2 years of quick service restaurant experience. The role demands evening, weekend, and holiday availability, offering opportunities for those eager to guide a successful team. #J-18808-Ljbffr