Corrections Kitchen Lead - High-Volume, Scratch Cooking

A corrections food service provider in Olathe, Colorado, seeks an experienced Cook Supervisor to lead kitchen operations. The role involves supervising staff, ensuring timely meal service, and maintaining high-quality food standards in a dynamic environment. Ideal candidates should possess culinary experience, strong attention to detail, and the ability to train a team effectively. This position offers a competitive hourly wage and numerous benefits for full-time employees. #J-18808-Ljbffr