Director of North America Workplace Hospitality & Culinary

A global payments technology leader is seeking a Director for the Workplace Hospitality Program to oversee hospitality and culinary services across North America. This role requires a strong leader with extensive experience in vendor management, budgeting, and communication. You will ensure high-quality service delivery and cultivate strong relationships with key stakeholders to enhance employee experience. The position is hybrid with a competitive salary range from $188,400 to $301,500 and a generous benefits package.
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