Remote Director of Engineering – Food Manufacturing & Automation

A leading premium dessert company is seeking a Director of Engineering who can work remotely with extensive travel. This role involves overseeing engineering and project management across multiple food manufacturing plants. The ideal candidate will have a Bachelor's degree in engineering and 10-15 years of experience in engineering leadership, particularly in food manufacturing. Strong problem-solving, communication, and project management skills are essential, along with proficiency in AutoCAD and understanding of Lean Manufacturing principles. #J-18808-Ljbffr