Senior GM, Multi-Unit Corporate Dining — Atlanta

A leading corporate dining service in Atlanta seeks a General Manager to oversee a multi-unit dining operation. The role involves delivering exceptional hospitality, managing financial performance, and developing culinary teams. Candidates must have a Bachelor's Degree or equivalent and at least 5 years of management experience in high-end dining. Competitive compensation includes benefits like medical plans and career growth opportunities, ensuring a fulfilling work environment where every employee is valued.
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